Mango Shake Recipe
As summer season starts, so does the time of cold drinks and shakes. After long cold winters, summers offer a chance to have some tasty seasonal fruits, one of them being the king of fruits – Mango.Mango comes in different varieties, most popular being the Alphonso, Badami, Chausa, Dasheri and many more. Markets are full of these varieties and if you are a Mango lover you may want to have them all. Since, Mangoes are seasonal fruits hence during summers they are priced quite high and if you plan to have a Mango Shake in market it may be very costly.Imagine returning home from a hot summer afternoon and pampering yourself with a cold, tasty and refreshing Mango Shake. Wouldn’t it be nice if you know how to prepare this easy recipe at home?To feel refreshed in this hot summer we bring to you the most popular refreshing drink of summers – Mango Shake.
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Servings: 2
Calories: 268kcal
Ingredients
Main Ingredients for Mango Shake
- 2 Large Ripe Alphonso Mangoes Badami Aam or Safeda Aam
- 2 cup Skimmed Milk can replace with Whole milk
- 2 tbsp Sugar Cheeni
- 5 Cashew Kaju
- 2 chopped pieces Cashew Kaju
- 2 chopped pieces Pistachio Pista
Optional Ingredients for Mango Shake
- 4 ice-cubes
Instructions
How to make Mango Shake
- Wash and peel mangoes. Then chop the mango pulp into small pieces.2 Large Ripe Alphonso Mangoes
- Now add mango pulp into the mixer / blender jar and add skimmed milk, cashew nuts and sugar.2 Large Ripe Alphonso Mangoes, 2 cup Skimmed Milk, 5 Cashew, 2 tbsp Sugar
- Add ice cubes into the jar and blend until a smooth and creamy shake is ready. Make sure there is no thick mango pulp remaining else it will ruin the experience.4 ice-cubes
- Pour prepared shake into serving glasses and garnish with chopped nuts.2 chopped pieces Cashew, 2 chopped pieces Pistachio
- Wow! Your Mango shake is ready. Relax and enjoy your drink this summer with family and friends.
Notes
There are some considerations which you can take while preparing the Mango Shake –
- You can also replace Skimmed milk with coconut milk or almond milk.
- You can also use grated coconut or raisins in place of Cashews or Pistachio
- Check Mango sweetness so you can add more/less sugar if required.
- By adding more milk you can make thin Mango Shake, if that is what you would prefer.
- If you prefer more fibre in fruit drinks then we recommend you to use a different variety of Mango. Fibres are considered good for health.
- You can supplement the drink by adding a scoop of Ice-cream (your favourite flavour) on top of Mango shake while serving.
- You can also use Mango pulp available in market however we recommend using fresh mangoes to prepare the drink.
- If you want, you can also add some Saffron to add additional flavour and colour.
- To have real flavor of Mango choose the correct Mango from Market
Nutrition
Serving: 1Serving | Calories: 268kcal (13%) | Carbohydrates: 52g (17%) | Protein: 11g (22%) | Fat: 4g (6%) | Saturated Fat: 1g (6%) | Polyunsaturated Fat: 3g | Cholesterol: 5mg (2%) | Sodium: 143mg (6%) | Fiber: 3g (13%) | Sugar: 48g (53%)
Tried this recipe?Mention @neofelicityplus or tag #felicityplus!