Zombie Cocktail Recipe
Zombie cocktail is a fruity cocktail with high content of alcohol. The great mix of sweet and sour fruity flavour with taste of rum makes it a great cocktail. Due to its name it is quite popular during halloween along with other Halloween special cocktails. Zombie is one of the popular Tiki bar drinks. The includes large quantity of three types of Rum and we recommend you to regulate the amount of each based on your choices to make it personal to you.
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Servings: 1
Calories: 262kcal
Equipment
- Cocktail Shaker
- Cocktail Strainer
- Cocktail glass
Ingredients
Main Ingredients for Zombie Cocktail
- 50 ml Bacardi Carta Blanca
- 25 ml Bacradi Carta Oro
- 15 ml Havana Club 7
- 25 ml Grenadine
- 50 ml Orange Juice
- 25 ml Lime Juice
- 2 tsp Caster Sugar
- 25 ml Water
Garnishing
- Maraschino Cherries
- Mint Leaves
- Orange wedge
Instructions
How to mix Zombie Cocktail
- Put lots of ice in a shaker and add all ingredients except grenadine.50 ml Bacardi Carta Blanca, 25 ml Bacradi Carta Oro, 15 ml Havana Club 7, 50 ml Orange Juice, 25 ml Lime Juice, 2 tsp Caster Sugar, 25 ml Water
- Shake it well for ~ 30 secs and strain the cocktail into a cocktail glass filled with lots of ice.
- Now gently add grenadine on top of the cocktail to colour the drink.25 ml Grenadine
- Now garnish the drink with Maraschino cherries, sprig of Mint and orange wedge before serving.Maraschino Cherries, Mint Leaves, Orange wedge
Notes
Few considerations while preparing and serving the cocktail -
- If you prefer then can use Pineapple Juice instead of Orange Juice.
- Based on your taste preference you can slightly increase/decrease quantity of a particular rum.
Nutrition
Serving: 1Serving | Calories: 262kcal (13%) | Carbohydrates: 39g (13%) | Sodium: 11mg | Sugar: 29g (32%)
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