When Cumin seeds will start crackling and turn brown in color add pinch of Asafetida, Salt, Red Chili powder, Turmeric powder, Coriander powder and chopped green chilies to it and stir for less than a minute.
1/2 tsp Red Chillies Powder, 1/2 tsp Turmeric Powder, Pinch of Asafoetida, 1/2 tsp Coriander Powder, 10 g Green Chillies, 1/2 tsp Salt